You’ve probably never heard of Moringa, but that’s about to change. This plant, known scientifically as Moringa oleifera, grows in tropical climates and produces high amounts of vitamin A and folate while also being packed with protein. It’s been used in traditional Ayurvedic and Chinese medicine for centuries and has recently made it into the mainstream west with its numerous health benefits... What Is Moringa? Moringa is a tree known as the miracle plant for centuries. It's the only plant to provide all essential amino acids and has more than twice the protein of any other plant on earth. Moringa contains more potassium than bananas, more vitamin A than carrots, more calcium than milk, and up to five times the amount of vitamin C as oranges. Moringa can also cure or prevent: stomach ulcers, high blood pressure, diabetes, cancer, HIV/AIDS (you can make it into tea), Alzheimer's Disease and Parkinson’s Disease. It’s considered the most nutrient-dense food in the world! What...
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