Skip to main content

The Keto Diet: Side Effects You Should Know About

 The Keto Diet: Side Effects You Should Know About


While the ketogenic diet can be great for weight loss, it can also have some negative side effects. 

If you’re on the keto diet and experiencing these side effects, 

it doesn’t mean that you should abandon your efforts immediately; instead, talk to your doctor about how to manage or reduce your symptoms so that your weight-loss goals remain within reach. 

Here are the seven side effects of going keto that you should be aware of before you start your ketogenic diet plan.


1) Keto Flu

It is common to experience keto flu when switching to the ketogenic diet. Symptoms of the keto flu include nausea, headache, muscle aches and cramps, difficulty sleeping, and fatigue.

 This will go away after the body has adjusted to ketosis, so it's important not to let this discourage you from sticking with your new way of eating!


2) Insomnia

Keto diets have been proven to help with weight loss, but they can also result in many other side effects. 

One side effect that is often overlooked is insomnia.

This can happen when your body isn't getting enough carbohydrates and switches to burning fat for energy, leading to a drop in serotonin levels.to burn fat for energy, leading 

Serotonin is the hormone that regulates sleep cycles, so it will be harder for you to fall asleep and stay asleep when it's low.


3) Constipation

Constipation is a common side effect of the keto diet, which can have many causes. One of the most common explanations for constipation on the keto diet is dehydration, which often occurs when restricting fluid intake. 

When your body doesn't have enough water, it pulls what it needs from other sources- including your bowel movements. 

This leads to dried-up stool that's hard to pass and causes constipation.


4) Bad Breath

Bad breath is a common side effect of keto diets. 

When you go low-carb, your body might start burning fat for energy instead of carbs. This process can produce ketones, which are acidic and give off a fruity smell.

If you're smelling something funky, try eating more leafy green vegetables or drinking more water to flush out the acids and prevent bad breath from happening.


5) Headaches

Now that you know about the seven side effects of keto, you should be fully prepared. 

However, if you are not, here are some steps to help alleviate these symptoms. 

-Take a break from keto if you experience headaches or migraines. Headaches can be relieved by consuming more electrolytes and drinking plenty of fluids.


6) Diarrhea

One of the most common side effects of the keto diet is diarrhoea. 

This can be caused by low fibre intake and high fat intake.

If your body isn't used to this diet, your gut might not have time to adjust before you start experiencing these symptoms. 

You can try a few remedies to help with this side effect.

Eating more fibre-rich foods such as vegetables or psyllium husk powder will help with constipation or loose stools.


7) Muscle Cramps

Muscle cramps are common when you first go on keto, which can signify that your body is adjusting to a new way of eating.

Which is not consuming enough water, not eating enough salt and magnesium-rich foods, or being dehydrated. You may be experiencing muscle cramps, including 

To help ease the pain, try stretching out the affected area or taking an anti-inflammatory like ibuprofen.





Comments

Popular posts from this blog

The Healthiest Plant You've Never Heard Of - MORINGA

You’ve probably never heard of Moringa, but that’s about to change. This plant, known scientifically as Moringa oleifera, grows in tropical climates and produces high amounts of vitamin A and folate while also being packed with protein. It’s been used in traditional Ayurvedic and Chinese medicine for centuries and has recently made it into the mainstream west with its numerous health benefits... What Is Moringa? Moringa is a tree known as the miracle plant for centuries. It's the only plant to provide all essential amino acids and has more than twice the protein of any other plant on earth. Moringa contains more potassium than bananas, more vitamin A than carrots, more calcium than milk, and up to five times the amount of vitamin C as oranges. Moringa can also cure or prevent: stomach ulcers, high blood pressure, diabetes, cancer, HIV/AIDS (you can make it into tea), Alzheimer's Disease and Parkinson’s Disease.  It’s considered the most nutrient-dense food in the world! What...

BANANA PINEAPPLE DRINK TO MELT FAT FASTER: A Refreshing Way to Boost Weight Loss

 Looking for a delicious, natural drink that can help melt fat faster? Look no further! This Banana Pineapple Drink combines the power of tropical fruits, healthy fats, and nutrient-packed ingredients to create a refreshing blend that supports your weight loss journey. Packed with fibre, vitamins, and metabolism-boosting properties, this drink will not only satisfy your cravings but also keep you on track toward your health goals. Let’s dive into why this drink works and how you can easily make it at home. The Ingredients and Their Benefits Here’s a breakdown of the key ingredients in this fat-burning smoothie and how they work together to promote a healthy metabolism and aid fat loss. 1. Almond Milk (1/3 cup) Almond milk is a popular dairy-free alternative that’s low in calories but rich in vitamins like vitamin E, which helps fight oxidative stress. Unlike whole milk, almond milk provides the creamy texture you love without the extra fats and sugars. It also supports heart health...

This Common Kitchen Gadget is Secretly Toxic: Shocking Truths About Non-Stick Cookware

  This Common Kitchen Gadget is Secretly Toxic: Shocking Truths About Non-Stick Cookware Non-stick cookware has made cooking easy and cleaning a breeze for decades. But, hidden beneath that shiny surface is a troubling reality. Many people don't realize that this common kitchen gadget might be harmful to your health. Let's uncover the risks tied to non-stick cookware and discuss what we can do about it. The Teflon Truth: Uncovering the Dangers of Non-Stick Pans The History of Teflon and its Rise to Popularity Teflon, the most famous brand of non-stick coating, was invented in the 1930s. It quickly gained popularity for its ability to prevent food from sticking, making cooking and cleaning effortless. However, this convenience came with a cost that many didn't foresee. Early Concerns and Studies: The Bird Flu Connection In the 2000s, major studies began linking Teflon’s chemical composition to health issues. Researchers discovered that Teflon releases toxic fumes that...